Chioma Nwaorie is the founder and proprietor of My Nigerian Cuisine, a profitable, full-service restaurant specializing in high-quality Nigerian meals of every kind in Mount View, Abuja, FCT, Nigeria.
One of essentially the most outstanding and noteworthy tales about Chioma’s is that along with being a world-class restauranteur, she is a graduate of Biochemistry from Madonna University and former worldwide actual property government, infusing a extra skilled and scientific method to her enterprise than the closest competitors.
In this bear all of it interview with Idowu Bankole, Chioma explains her enthusiasm within the meals enterprise and why she would by no means quit her dream of being the reference level for good Nigerian delicacies in and outdoors Nigeria.
WHAT IS MY NIGERIAN CUISINE?
My Nigerian Cuisine is a restaurant and a meals processing firm centered on native Nigerian meals.
First, work out what you obsessed with. Because for a enterprise to succeed it’s good to love what you do.
WHAT WERE YOU DOING BEFORE YOU VENTURED INTO THE FOOD BUSINESS?
I used to be working for a Réal property firm based mostly in Dubai. Who specializes within the improvement of luxurious hôtel items.
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WHEN DID YOU JOIN THE COMPANY?
I joined 8 years in the past in Abuja Nigeria. I labored with them until 2016 and was later réemployéd in Dubai in 2018.
WHAT WAS YOUR JOB ROLE?
I had the identical job position each in Nigeria and Dubai. I used to be a promotional venue Executive. I market these luxurious items to prospect.
SO, WHY DID YOU LEAVE THE COMPANY?
In 2020 in the course of the peak of the Covid-19 pandemic the corporate needed to let numerous their workers go and sadly I used to be one in every of them.
HOW DID THAT MAKE YOU FEEL?
I actually liked working for the corporate and I liked my job. I used to be devasted and misplaced at first. My job gave me a way of objective and social standing. The job paid me very properly in Dubai. I felt misplaced I had no concept what my subsequent transfer will probably be or what the longer term holds.
ASIDE FROM LOSING YOUR JOB, WHAT EXTRA MOTIVATION BIRTHED MY NIGERIAN CUISINE?
Passion and Money. There is cash within the meals enterprise this I can inform you. I like to prepare dinner now I simply generate profits from doing one thing I really like
First of all, it’s important to work out what you’re obsessed with, and never simply going into any enterprise just because others are doing it. Passion is what drives a enterprise, whatever the challenges you would possibly face. In all, I’m certain my expertise will be capable of inspire anyone who could be and obsessed with going into the meals enterprise, to begin as you don’t want a lot for it.
SO WHAT TYPE OF FOOD DO YOU MAKE?
We make purely Nigerian meals. We specialize strictly in native Nigerian meals. My Nigerian delicacies is a spot the place you possibly can have totally different meals from totally different ethnic teams in Nigeria.
HOW MANY RECOMMENDATIONS AND COMPLAINTS HAVE YOU GOT ON YOUR JOB?
I get numerous complaints I can’t really matter. But positively every day. It’s a part of the job however it additionally makes the model stronger as I take each criticism in good religion and make sure the prospects are happy
HOW DO U SEE COMPLAINTS FROM YOUR CUSTOMERS?
I see them as a chance to gather details about a buyer wants, opinion and most of all upset prospects are searching for readability, not bother
CAN A JOBLESS NIGERIAN AFFORD UR FOOD?
My meals is kind of inexpensive a median meal begins from 800 naira
WHAT OTHER SERVICES DO YOU RENDER?
We are additionally into catering companies
Be it, weddings, birthday events, conferences and rather more.
We additionally promote meals in packs to workplaces and take the burden off houses and provide them freshly cooked meals week/month-to-month.
We even have an outreach the place we attain out to the much less privileged by feeding them weekly.
TELL ME MORE ABOUT THIS OUTREACH?
We assist to feed the much less privileged. We have individuals who assist sponsor this outreach. With as little as N30,000 you possibly can feed as much as 50 folks.
WHAT WERE YOUR MAJOR CHALLENGES WHEN YOU FIRST STARTED?
Money was one in every of my main challenges however once more cooking from house you don’t want a lot to begin.
My second greatest problem is money owed. People will purchase meals and gained’t pay it was irritating I nonetheless face this problem. Also, it’s exhausting to say no to somebody when they’re hungry.
HOW DO YOU PLAN TO TACKLE THESE CHALLENGES?
Going ahead I plan to make its fee earlier than service.
YOU STUDIED BIOCHEMISTRY AND YOU WORKED FOR A REAL ESTATE COMPANY NOW you OWN A RESTAURANT, WHY IS THAT SO?
I initially needed to work in a manufacturing lab. But after I left faculty the primary and solely job I may safe was the actual property job.
After I misplaced the job I made a decision to enter entrepreneurship as there aren’t any jobs. Instead of sitting round and ready for the federal government. Losing my job was probably the greatest issues that occurred to me as my life truly began after I misplaced it.
Entrepreneurship will not be a straightforward journey however it’s positively higher while you doing one thing you like and generate profits from it. I really like cooking.
YOU SEEM TO REALLY KNOW WHAT YOU WANT, HOW LONG DID IT TAKE YOU TO FIGURE OUT ALL THIS AFTER YOU LOST YOUR JOB?
It took some time like after I misplaced my job I used to be actually confused, all I needed to do instantly was promote perfumes.
After the confusion began to fade, I remembered my facet hustle and I began planning, at the moment I had no cash on account of the dangerous monetary choices I made.
Then I began cooking from house. I might name my buddies and beg them to patronize me. I might ship free meals to workplaces as a method of promoting my meals. My buddies will go to me at house and I’ll serve them meals and cost them for it. Yeah, I used to be that broke. They understood.
HOW DO YOU INTEND TO INFLUENCE THE LIVES OF AN ORDINARY NIGERIAN GIRL WHO WOULD HAVE HAD SIMILAR EXPERIENCES AS YOU WITH YOUR CURRENT ENDEAVOUR?
In the lengthy, I wish to prepare younger women on how one can enterprise into enterprise. As to assist curb the early errors I made after I first began.
WHAT IS YOUR LONG TERM PLANS FOR MY NIGERIAN CUISINE
We are organising a park in Gwarimpa, the mission is ongoing. My Nigerian Cuisine may also have a meals manufacturing half. Where native spices, meals, the processed and canned meal will probably be offered regionally and exported to different international locations.
WHAT IS YOUR EDUCATIONAL BACKGROUND?
I studied Biochemistry at Madonna University.
ARE YOU MARRIED?
No, I’m not.
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